![]() Brooks Minnick, owner of the new Bank Street Creamery, on what's changed and what's stayed the same: "The ice cream is largely the same. We've cut down on the number of flavors in the store at any given time from 48 to 24, but we'll be constantly rotating the flavors so people will find their favorites. The real thing that's different in the store is probably the decor; because it was the Purple Cow, there was a lot of purple cow in there. Now it's a little bit more of an adult theme to it, but still very kid-friendly. We're excited to be open." "What's the toughest thing been so far?" (Laughs and flexes) "Scooping a quart!"
0 Comments
Leave a Reply. |
I photographed the people of Easton, PA as well as documented their stories for a little over four years, between 2014 and 2018.
Click below to check out their images and what they had to say. Archives
August 2018
|